Cheap In Addition To Skilful Laksa At Taman Serene Nutrient Pith Johor Bahru |Johor Kaki Travels For Food

Kumar introduced me to this laksa at stall #7 at tranquillity fiddling Taman Serene hawker oculus , off Jalan Biru inwards JB. That was inwards 2012 , together with I am dorsum v years later on inwards 2018.



Mr Kong 龔 runs this fiddling stall alongside a helper. When I visited him inwards 2012 , ii of his sons were helping him at the stall.

Taman Serene nutrient oculus is a soiled little eating identify pop alongside locals (the almost famous stall hither is Tan Kee H2O ice kacang together with rojak but the other stalls all convey their loyal fans).



Mr Kong 龔 , 73 , hails from Kuala Lumpur. He has 13 , yes 13 , children. Seven of his ain together with half-dozen boys whom he adopted. Mr Kong came to Johor Bahru nearly thirty years agone to survive close i of his children who went to move inwards Singapore.


2012 photo

When I was concluding hither inwards 2012 , Ah Kit 亚杰 was helping out at the stall together alongside but about other of Mr Kong's adopted sons. Ah Kit had since gone to move inwards China.



Mr Tan's laksa is equally proficient today equally it was when I start tasted it inwards 2012. There's a lot of proficient materials inwards that bowl for RM5.50.



There's fried fish balls , fried wanton , char siew slices , blood cockles , fried tofu pare together with fifty-fifty an authentic Hakka yong tau fu stuffed alongside minced pork.



The curry broth was heavy , total bodied. It is made alongside chicken together with anchovy stock , thicken alongside kokosnoot milk together with spices added to gain that creamy tasty broth. A chip of lime was what Mr Kong added to justify the "Thai" Laksa tag. The zesty lime does "lighten together with livened" the creamy broth a chip (but non much) 😄



The laksa broth is already quite robust but it gets but about other boost from this solid made sambal chili which Mr Kong makes everyday with lots of dried shrimps together with chili.



I also similar Mr Kong's Penang Hokkien mee - it's uncomplicated together with no frills , but it is delicious. It's equally proficient equally almost of the Hokkien mee that I convey tried inwards Penang (not comparison it alongside those alongside luxury add together ons like this one).



The lite soup is made past times boiling pork together with chicken bones alongside prawn heads together with shells. The layers of savouriness is balanced alongside a chip of saccharide together with spiced upwards alongside hot spices similar chili. I enjoyed this soup.



Two proficient size prawns , twosome of thin pork slices together with one-half an egg inwards the RM6 serving.



I appreciate it that Mr Kong fries his ain aromatic shallots (when many stalls convey already resorted to but buying bags of tasteless fried shallots from suppliers).



4-Star (out of 5). Fully loaded laksa at a pocket-size toll inwards a humble neighbourhood nutrient oculus off the beaten track. The authentic (i.e. no frills) Penang prawn mee is pretty proficient too.

Next fourth dimension that I am at Mr Kong's stall inwards Taman Serene , I volition endeavor laksa alongside egg noodles (I intend they volition larn good together).



Restaurant name: Restoran Tan Ngi



Address: Jalan Biru (stall inwards Taman Serene hawker oculus contrary San Low seafood restaurant) , Taman Serene , Johor Bahru  
Map: http://g.co/maps/3mbu2 
GPS: 1.471995 ,103.774527 
Hours: Daily 7:00am to 5:00pm 

Non Halal  

Date visited: 22 August 2012 , v January 2018

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